Mediterranean Pearl Couscous
Tender pearl couscous with crisp vegetables, olives, and feta in a zesty oregano vinaigrette. Perfect for lunch or dinner.
All recipes by Cozy Batbout
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Cozy Batbout's Recipe Collection
Nutter Butter Peanut Butter Cheesecake
Creamy peanut butter filling on a Nutter Butter cookie crust with whipped cream and peanuts.
Baked Biscoff Cake Lotus Frosting
Tender vanilla sponge swirled with crunchy Biscoff biscuits, topped with silky Lotus frosting for nutty caramel warmth.
Tortilla Pizza Rolls with Mozzarella
Crispy rolled tortillas stuffed with melted mozzarella, tangy pizza sauce, and pepperoni for a golden, cheesy appetizer or lunch.
Korean Beef Noodles
Tender beef, crisp vegetables, and silky rice noodles tossed in fragrant garlic-ginger soy sauce for a comforting bowl.
Air Fryer Salmon Swiss Chard
Juicy salmon with crispy skin over tender, garlicky Swiss chard. Low carb, gluten-free, ready in 22 minutes.
Vegan Pumpkin Risotto Crispy Sage
Creamy plant-based risotto with roasted pumpkin, arborio rice, and crispy sage for autumn comfort in 50 minutes.
Five-Spice Roast Ducks
Aromatic whole duck with Chinese five-spice, honey, and orange. Crispy skin, tender meat. Serves 2.
Classic Roman Cacio e Pepe
Classic Roman pasta with Pecorino Romano cheese and freshly cracked black pepper. Simple yet sophisticated.